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veganpizzafuckyeah: Pizza bites: wonton edition. Daiya, crushed tomatoes, fresh cilantro, basil, chives, and parsley went into the sauce along with: vinegar, canola oil, black pepper, red pepper and garlic. Put through a hand-cranked food-processor and wrapped neatly in wontons, then deep fried!  [Little deep-fried bites of heaven via sssquid / the vegan squid! - ed.] So many recipes so little time

veganpizzafuckyeah:

Pizza bites: wonton edition.

Daiya, crushed tomatoes, fresh cilantro, basil, chives, and parsley went into the sauce along with: vinegar, canola oil, black pepper, red pepper and garlic.

Put through a hand-cranked food-processor and wrapped neatly in wontons, then deep fried! 

[Little deep-fried bites of heaven via sssquid / the vegan squid! - ed.]

So many recipes so little time

(via veganfeast)

photo posted 4 weeks ago with 127 notes
  1. veganrevolution reblogged this from sixenty
  2. theheartofdixie reblogged this from veganpizzafuckyeah and added:
    I totally want to make
  3. actyourrage reblogged this from veganfeast
  4. sixenty reblogged this from veganfeast
  5. miemilio reblogged this from veganfeast
  6. cestenial reblogged this from onlytowardschaos and added:
    I have wonton wraps in my fridge I am going to make these.
  7. livevegan reblogged this from veganpizzafuckyeah
  8. bacative reblogged this from aimsme
  9. aimsme reblogged this from thenerdyflirt
  10. rory5000 reblogged this from thenerdyflirt
  11. onlytowardschaos reblogged this from veganfeast
  12. marselluswallace reblogged this from d-rad and added:
    giving this a go today, I’ll add olives to half of them and see what’s what
  13. intentnevermakesasound reblogged this from chelsey1016
  14. chelsey1016 reblogged this from veganfeast and added:
    I would eat the FUCK outta these, vegan or not.